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    Home » Drinks » Liqueurs

    Updated: Mar 28, 2022 · Published: Dec 17, 2021 by Anna · This post may contain affiliate links.

    Amaretto Stone Sour

    Jump to Recipe Jump to Video Print Recipe

    Level up your brunch game with this Amaretto Stone Sour recipe. This low-proof, orange juice brunch cocktail is made with amaretto liqueur, a fresh sour mix and club soda for a drink that's light, bright and bubbly. Just as easy to make as a mimosa but far more flavorful. Plus it uses real ingredients; no bottled sour mix here!

    Orange juice brunch cocktail in a footed glass garnished with cocktail cherries and orange slices.

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    Make brunch just a little more special with a signature drink like this Amaretto Stone Sour. This easy cocktail with almond liqueur and fresh citrus juices is perfect for a holiday or just as a way to up the ante on an average Saturday.

    Jump to:
    • Why you'll love this recipe
    • Ingredients
    • Instructions
    • FAQs
    • Expert tips for making an amaretto stone sour
    • More brunch cocktails
    • Recipe

    Why you'll love this recipe

    ➤ Better than a mimosa: Why be basic when you can be extra? This stone sour is more complex than a plain ol' mimosa with just a few extra ingredients. Nutty almond liqueur and THREE citrus juices give this cocktail a sweet and tart flavor while a healthy pour of club soda keeps it light and balanced.

    ➤ Low-alcohol drink: Brunch cocktails are supposed to be low proof because you sip on them all morning long. This Amaretto Stone Sour has a 3:1 mixer to alcohol ratio to pack more flavor than potency.

    ➤ Uses real ingredients: You won't find any syrupy, bottled sour mixes here. We prefer real ingredients in our drinks and use fresh juices with sweetener to make an easy version of a sweet & sour mix.

    Ingredients

    You'll find everything you need for this brunch cocktail at a well-stocked grocery store. This drink uses a homemade sour mix from real lemon and lime juices - not a syrupy bottled mix.

    Bottle of amaretto, citrus fruits, simple syrup and club soda.

    A few ingredient notes:

    ・Citrus juices: Fresh squeezed orange, lemon and lime juices make a huge difference in the flavor of this drink. The bottled versions contain preservatives that can impact taste. Skip them in your cocktails whenever possible.

    ・Simple syrup: You can buy a bottle at the store but you can easily and cheaply make simple syrup at home in minutes.

    ・Amaretto: Have a favorite brand? Use what you like. If you're not familiar with amaretto, both Disaronno and Lazzaroni are quality options.

    ・Club soda: Most amaretto stone sour recipes do not call for club soda. I like to add it because the effervescence cuts the tanginess of the citrus juices and makes for a smoother sipper.

    Instructions

    All you need to make this drink is a cocktail shaker (or mason jar) and a jigger.

    Hand pouring ingredients into a cocktail glass filled with ice.

    Add the amaretto, orange, lemon and lime juices to an ice-filled glass.

    Hand pouring ingredients into cocktail glass.

    Pour simple syrup and club soda into glass and stir gently. Garnish with cocktail cherries and orange slices.

    FAQs

    What's the difference between an amaretto sour and an amaretto stone sour?

    Both drinks contain amaretto and a sour mixture, but the amaretto stone sour also includes orange juice. Our version goes a step further and uses fresh lemon and lime juices in lieu of a bottled sweet & sour mix as well as club soda for a balanced, bubbly, low-alcohol brunch cocktail.

    What is amaretto made from?

    This almond liqueur has Italian roots. But despite having a nutty almond flavor, most amarettos are actually made from apricot pits. They are often infused with extracts and/or botanicals and sweetened with dark sugar to give the liqueur its deep amber color.

    Orange juice cocktail in a footed glass filled with ice and garnished with cocktail cherries and orange slices.

    Expert tips for making an amaretto stone sour

    ✔︎ Skip the bottled sweet and sour mix. It's tempting to grab a bottle at the store for convenience, but most are far too sweet and some even contain artificial colors. With just a few extra minutes, you can make your own sweet & sour with fresh citrus juices and simple syrup for a flavorful sour mix that is more balanced and flavorful than anything you can buy.

    ✔︎ Expecting a crowd? This recipe is easily doubled, tripled or more for everyone to enjoy. You can even make it in advance (minus the club soda). Refrigerate until guests arrive and then top each glass with club soda before serving.

    ✔︎ Don't be intimidated by juicing your own citrus fruits. I have this inexpensive handheld juicer, and it makes quick work of getting every last drop of fresh juice from fruits. I love that it has measurement markers on the sides so I know exactly how much juice I've squeezed. Plus you can pour and strain right from the container.

    More brunch cocktails

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      Tequila Breakfast Mimosa
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      Peach Bellini Recipe
    • champagne flutes filled with cranberry juice and prosecco.
      Cranberry Mimosa
    • white wine in glass with ice.
      White Wine Spritzer with Elderflower

    Serve this or any of our brunch cocktails with our popular Overnight Breakfast Casserole with sausage (it's my mother-in-law's recipe!) or this overnight Brioche French Toast that tastes like gooey caramel rolls.

    Looking for more cocktail ideas? Check out all of our drink recipes to find a new favorite.

    Amaretto orange juice drink in a cocktail glass with cherries and orange slices.
    
    
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    Recipe

    Orange juice brunch cocktail in an ice-filled glass with cherries and orange slices.

    Amaretto Stone Sour

    Garnish With Lemon
    This low-alcohol orange juice cocktail - made with almond liqueur & a fresh sour mix - is a tasty way to level up your brunch game. More complex than a plain old mimosa but just as easy to make.
    5 from 2 votes
    Print Recipe Pin Recipe
    Prep Time 5 minutes mins
    Total Time 5 minutes mins
    Course Liqueurs
    Cuisine American
    Servings 1
    Calories 176 kcal
    Prevent your screen from going dark

    Equipment

    • Mini Measuring Beaker Set
    • Citrus Juicer
    • Cocktail Picks
    • Bar Spoon

    Ingredients
      

    • 1.5 oz Amaretto
    • 1.5 oz freshly squeezed orange juice
    • .5 oz freshly squeezed lemon juice
    • .5 oz freshly squeezed lime juice
    • .25 oz simple syrup
    • 1.5 oz club soda

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    Instructions
     

    • Place amaretto, orange juice, lemon juice, lime juice and simple syrup in an ice-filled cocktail glass. Top with club soda.
      1.5 oz Amaretto, 1.5 oz freshly squeezed orange juice, .5 oz freshly squeezed lemon juice, .5 oz freshly squeezed lime juice, .25 oz simple syrup, 1.5 oz club soda
    • Stir gently to combine. Garnish with orange slices and cocktail cherries, if desired.

    Notes

    • Amaretto is an almond flavored liqueur that is readily available at liquor stores. Our favorite brands are Lazzaroni and Disarrono. 
    • Homemade sweet & sour mix makes a HUGE difference in the flavor of this drink. It's super easy to make with just a few real ingredients. Don't skip it! 
    • Club soda is not typically part of amaretto stone sour recipes but I prefer it in this drink. It cuts the tanginess of the citrus fruits and makes for a smoother sipper. 
    • Don't have a cocktail shaker? Use a mason jar with a cocktail strainer instead. 
    • This recipe is easily multiplied for a large group. It can even be made ahead of time (minus the club soda) and stored in the fridge. Stir before pouring into ice-filled glasses. Top with club soda and add garnishes, if desired. 

    VIDEO

    Nutrition

    Serving: 5.75ozCalories: 176kcalCarbohydrates: 25gProtein: 1gFat: 1gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gSodium: 17mgPotassium: 134mgFiber: 1gSugar: 23gVitamin A: 93IUVitamin C: 31mgCalcium: 11mgIron: 1mg

    Nutrition info not guaranteed to be accurate.

    Did you make this recipe?Tag us on Instagram or leave a comment!
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    About Anna

    Hi, I’m Anna, a former corporate communications nerd turned food fanatic. Turns out I like cooking for others A LOT more than explaining HR policies to them. C’mon over!

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    5 from 2 votes (2 ratings without comment)

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