Nothing says fiesta like this recipe for fresh, flavorful Tequila Lime Chicken Fajitas!
How easy is this marinade? Basically all you need to do is dump a handful of flavorful ingredients in the blender (think fresh cilantro, tart lime juice, spicy jalapeño and, of course, tequila), blend until smooth and pour over the sliced chicken. The chicken can bathe in the tequila lime marinade all day long soaking up all the spices and flavors.
You can either grill the chicken and veggies in a grill pan or sauté them on the stovetop, if you prefer. (I like to cook my chicken and vegetables separately so my veggies stay crisp-tender, but that’s just me.) All that remains before diving into these Tequila Lime Chicken Fajitas is to warm the tortillas and assemble a few different fajita toppings, like sour cream, lime wedges and avocado.