Whole wheat flour and peanut butter make these waffles an easy choice to start the school day right.
Breakfast with Greta is always a challenge. She’s not a morning person and definitely does not like to eat right when she gets up. This isn’t a problem on weekends, but during the school year, you can imagine how fun some mornings can be. (Full disclosure here: We have a late start school. My kids don’t go out to the bus stop until 8:45. What is early-start middle school going to do to us? Yikes!)
And to make things more challenging, Greta doesn’t eat lunch until 1:20, so you can see why I need to get a breakfast with some staying power in her belly. Lucky for me these Whole Wheat Peanut Butter Chocolate Chip Waffles do just that. The added protein and fiber from the whole wheat flour and peanut butter are balanced out with the chocolate chips. Greta is a chocoholic, so if it has chocolate chips in it, she will eat it. I’m taking that little tidbit and making it work in my favor. It’s all about balance….