Take your appetizer game up a notch with these easy, 4-ingredient Bacon Cream Cheese Crescent Roll Appetizers. Perfect for game day, Thanksgiving or any party!
4ouncesspreadable cream cheeseor regular cream cheese at room temperature
3tablespoonschopped fresh chives
18-ounce container crescent roll dough sheet
6piecesbaconcooked and finely chopped
Instructions
Stir cream cheese and chives together until well mixed. Line a bakign sheet with parchment. Set both aside.
Unroll crescent roll dough onto another piece of parchment paper. Smooth dough into a rectangle. Evenly spread cream cheese over dough. Sprinkle evenly with bacon. Roll into a log starting with the long side lengthwise and press seam to close. Refrigerate for 20 minutes.
Preheat oven to 375 degrees.
Slice dough roll into 24 pieces and place on a parchment lined baking sheet. Bake for 12-14 minutes or until golden brown. Serve immediately.
Notes
You can prep the chives, cream cheese and bacon in advance if you know you'll be short on time. Recipe adapted from Taste of Home.