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Kalamata Olive Cream Cheese Spread
Garnish With Lemon
This 4-ingredient Kalamata Olive Cream Cheese Spread takes just minutes to make - a perfect appetizer for last minute guests!
4.58
from
14
votes
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Prep Time
5
minutes
mins
Total Time
5
minutes
mins
Course
Appetizers
Cuisine
American
Servings
8
servings
Calories
123
kcal
Cook Mode
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Ingredients
0.5
1x
2x
▢
8
ounces
cream cheese
softened
▢
3
ounces
Kalamata olives
drained and chopped
▢
1
teaspoon
minced garlic
▢
½
teaspoon
dried parsley
Instructions
Using a hand mixer, beat the cream cheese until smooth.
Stir in the olives, garlic and parsley until thoroughly incorporated. Serve immediately or refrigerate until ready to serve.
Nutrition
Serving:
3
tablespoons
Calories:
123
kcal
Carbohydrates:
2
g
Protein:
2
g
Fat:
12
g
Saturated Fat:
6
g
Polyunsaturated Fat:
5
g
Cholesterol:
29
mg
Sodium:
157
mg
Sugar:
1
g
Nutrition info not guaranteed to be accurate.
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