fresh cranberries, rosemary and orange slices for garnish
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Instructions
Fill a copper mug with pebble ice.
Pour in vodka and cranberry juice.
2 ounces orange vodka, 2 ounces cranberry juice
Top with ginger beer and garnish as desired.
ginger beer, fresh cranberries, rosemary and orange slices for garnish
Notes
Ingredient Notes:
Orange Vodka: Adds a bright citrusy flavor to this mule and makes this mule stand out from the rest. Don't have orange vodka? Try swapping in citrus vodka. You can also use regular vodka and add a splash of fresh orange juice or ½ ounce of orange liqueur (like Triple Sec or Cointreau).
Cranberry Juice: Traditional Cranberry Juice Cocktail is perfect for this cocktails. It's easy to find and a great ingredient for a well stocked bar.
Ginger Beer: The secret ingredient to every mule drink. Be sure to use ginger beer not ginger ale. Despite the name, ginger beer does not contain alcohol.
Recipe Top Tips:
Pebble ice gives this cocktail its signature look and feel — that slow-melting, sip-friendly crunch that keeps every mule perfectly chilled to the last drop. No fancy machine? No problem. Grab a bag from Chick-fil-A and you’re all set!
Pop your mugs in the freezer for 10–15 minutes before serving for an even colder cocktail!