Ingredient Notes:Strawberries: Using frozen strawberries gives you great strawberry flavor without needing to add ice.Lemon Juice: Fresh lemon juice is best for cocktails. Always.Rosé: Save your expensive bottles of wine for another time. A good mid-range bottle is perfect for frozen drinks.Superfine Sugar: Superfine sugar dissolves into the drink without a grainy texture and is easy to find at the grocery store. The amount needed may vary depending on the sweetness of your berries and your wine.Preparation Tips:✔️ Start with chilled ingredients. Chilled wine and juice will keep your frosé extra slushy without additional ice that can dilute the flavor.✔️ Only use fresh lemon juice. Bottled juice contains preservatives that alter the taste. the extra minute of squeezing the juice is worth it.✔️ Use a mid-range price rosé. No need for an expensive bottle to make this refreshing cocktail, when you are mixing wine with other ingredients it doesn't need to be your best bottle.✔️ Use a wine you like to drink. If you like sweeter wines pick a rosé that is more berry forward in flavor, if you like things less sweet, opt for a drier variety.✔️ Taste and adjust sugar if necessary. The sweetness of the wine and your berries will have an impact on the end result of the frozen rosé. Start with 2 tablespoons and add more if desired.✔️ To make ahead of time: Simply prepare as normal and then pop it in a container and store it in the freezer. It won't freeze solid because of the alcohol content.Pro Tip: Use an ice cream scooper to portion it out when serving frosé from the freezer.